Browse Data and Analysis

New Zealand has strict biosecurity rules for plant and animal products but also imports large volumes of food and beverage products.

Milk Production for New Zealand in 2015 is likely to be reduced by 2.2% from 2014 to consolidate down to 21.4 million metric tons.

The sustained trend of reducing orchard area over the last decade has come to an end over the last two years and after 2014’s 200 hectare increase now stands at 9,049ha.