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For the 2015/16 season, Japanese cherry production is expected to revert to normal levels following last year’s increased production, as there was some frost damage in the spring.
This report provides the latest status of consumption, regulation, public perception, research, development and production of genetically engineered crops and animals in Japan.
The United States is the world’s top exporter of processed potato products. Over the past decade those exports have grown 127 percent, reaching a record $1.5 billion in 2014...
Minister of Agriculture Kátia Abreu discussed expanding beef, poultry, dairy, fruit, and wheat trade with Russia, Myanmar, Japan, South Africa, and Argentina.
In April 2015, Japan’s Consumer Affairs Agency introduced a third category of health claim labeling for food and expanded the reach of another category, opening the door to new marketing strategies..
In 2014, the United States held an 8.8% share of Japan's $1,052 million imported bottled wine market, by value.
Ministry of Agriculture, Forestry and Fisheries resumed domestic efforts to promote the Japanese Geographical Indication system by launching a series of nine public information sessions across Japan.