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On April 22, Chile’s Calbuco volcano in the Los Lagos Region” (the lakes region) erupted, where much of Chile’s dairy, livestock and salmon production are centralized.

In MY 2014/15, a larger harvest area was realized for Chilean wheat over the previous marketing year (MY).

Chile recognizes the United States as a country of negligible risk for Bovine Spongiform Encephalopathy (BSE) and by doing it, lining up with the World Organization of Animal Health (OIE).

The Chilean Congress adopted Law No. 20,606 on nutrition and composition of food and its advertising on July 2012.

On the margins of the January 2015 African Union summit, the AU launched the Implementation Strategy & Roadmap to achieve the 2025 vision on the Comprehensive African Agriculture Development Program.

Under USDA’s Food for Progress Program, USDA and ACDI/VOCA are working together to support the development of Ethiopia’s livestock feed sector.

Chile’s Devastating Floods and Landslides Damage 28 Percent of Agricultural Crops in its Northern Regions

Ethiopia charges up to five separate taxes on imported goods. This report summarizes how these taxes are applied and calculated for imported food and agricultural commodities.

On February 24, 2015 the Government of Chile (GOC) Ministry of Health (MOH) approved U.S. fresh pork access to Chile.