Browse Data and Analysis

This report summarizes the list of major export certificates, documentations and other regulatory requirements to export food and agricultural products to Ethiopia.

This report discusses regulatory requirements and standards that must be fulfilled to export food and agricultural products to Ethiopia.

Ethiopia’s coffee production for MY20/21 (Oct-Sep) is forecast to be 7.5 million 60-kilogram bags (450,000 metric tons). Exports are forecast to reach a record 4.12 million bags (247,200 metric tons).

MY 2020/21 wheat production is forecast to reach a record five million metric tons, while corn is projected to reach 8.6 million metric tons due to government in supplied inputs...

The Government of Ethiopia (GOE) floated two international competitive bids to purchase a total of 600,000 metric tons of foreign wheat.

Ethiopian farmers and researchers have tried to address food security shortfalls and plant health issues through conventional breeding without success.

MY 2019/20 production of sesame seed, Niger seed and soybeans is estimated to increase.

On the margins of the January 2015 African Union summit, the AU launched the Implementation Strategy & Roadmap to achieve the 2025 vision on the Comprehensive African Agriculture Development Program.

Under USDA’s Food for Progress Program, USDA and ACDI/VOCA are working together to support the development of Ethiopia’s livestock feed sector.

Ethiopia charges up to five separate taxes on imported goods. This report summarizes how these taxes are applied and calculated for imported food and agricultural commodities.