Browse Data and Analysis
Filter
Search Data and Analysis
- 14 results found
- (-) December 2017
- (-) April 2015
- (-) Indonesia
- Clear all
The growing hypermarket, supermarket and minimarket sectors offer significant opportunities for U.S. food products.
In 2016 U.S. agricultural exports to Indonesia totaled more than $2.6 billion, making it the 8th largest market for U.S. agriculture.
On 23 November, the Ministry of Agriculture issued revised regulations on import licensing requirements for horticultural products.
Indonesia’s hotel and restaurant sector grew about 5 percent in 2017. Continued urbanization, tourism and MICE (Meeting, Incentive, Conference, and Exhibitions) activities drove the growth.
Rice supply and demand forecasts are unchanged from the last report, and only minor changes are made for wheat and corn.
Indonesia needs a variety of raw materials for its food processing industry, and offers significant opportunities for U.S. ingredient suppliers.
Due to favorable growing conditions and reports of higher production throughout the sector, palm oil production is forecast to reach 38.5 million tons in 2017/18, and 2016/17 output is revised....
Cotton imports are estimated higher in 2016/17 and 2017/18 as higher fossil fuel prices are expected to inhibit growth in synthetic fiber use.
This report updates the 2016 Agricultural Biotechnology Annual Report. The U.S. exported over $1.5 billion in GE products to Indonesia in 2016.
The Indonesian Agricultural Quarantine Agency (IAQA) confirmed in writing that the export status of U.S. apples is again recognized under the terms of our fresh foods of plant origin (FFPO) protocol.
Indonesia is expected to produce 27.1 million metric tons (MMT) of sugarcane in marketing year (MY) 2014/15, resulting in production of 2.1 MMT of plantation white sugar.
Ministry of Agriculture regulation 4/2015 provides alternate methods for exporters to establish FFPO recognition.