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- (-) January 2016
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According to the Bank of Guatemala (BANGUAT), the food processing industry in Guatemala for year 2015, will grow 3.5 percent and will contribute 0.67 percent to the total GDP.
Two prestigious chefs, who make up the American Chef Corps, were invited to the U.S. embassies in El Salvador and Honduras to participate in their first ever Culinary Diplomacy programs.
Guatemalan sugar production for Marketing Year (MY) 2015-2016 (October 2015 to September 2016) is forecast at 2.96 million metric tons (MMT).