Browse Data and Analysis

The Hong Kong government suspended the import and sale of U.S. romaine lettuce in any form (lettuce head, salad mix, etc.) from Salinas, California effective November 23, 2019.

Twelve U.S. exhibitors showcased their products to Hong Kong and regional buyers at Hong Kong Food Expo 2019, and achieved fruitful results with projected sales of $975,000.

Growing demand from sophisticated consumers and an absence of trade barriers has resulted in Hong Kong’s rise to the 7th largest market for selected U.S. organic exports, valued at $8 million in 2014.