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The U.S.-Peru Trade Promotion Agreement (PTPA) has significantly benefitted U.S.-origin food and agricultural product exports to Peru.
This report outlines Peru’s regulatory requirements for food and agricultural product imports.
This report identifies Peru’s import requirements for foreign export certificates, highlighting current procedures and relevant oversight agencies.
This report provides information on the agricultural credit situation in Peru, particularly for small and medium sized producers. Financing is a limiting factor for most agricultural producers in Peru
As a result of FAS Lima’s updated contact database, coordination and support of the USDPL Trade Mission during January 2015, Peruvian importers report buying 30 percent more thus far in 2015.
Estimated milled rice production in Myanmar for MY 2015/16 has been reduced by 400,000 metric tons from the MY2014/15’s level due to flooding in late July and early August.
Flood inundated more than 400,000 hectares of farmland including 393,031 hectares of monsoon paddy fields and about 72,064 hectare of other crops such as corn, sesame and pulses...
On December 9, 2011, President Humala approved Law 29,811, establishing a ten-year moratorium on genetically modified organisms.
With land values skyrocketing in the rapidly urbanizing Lurín locality (40 kilometers south of Lima), dairymen seek to reduce feed costs and pump-up productivity to remain competitive.
Minister of Agriculture Kátia Abreu discussed expanding beef, poultry, dairy, fruit, and wheat trade with Russia, Myanmar, Japan, South Africa, and Argentina.
On July 15, 2015, Peru’s Chief Veterinary Officer in SENASA approved the Health Certificate for the import of U.S. live cattle into Peru.
Ethanol production for calendar year (CY) 2016 is forecast at 160 million liters, a 33 percent reduction from our CY 2015 estimate.