Browse Data and Analysis

This report provides information on the export certification requirements of the Government of Costa Rica.

Costa has a well-developed tourist sector and is ranked as one of the most visited international destinations.

Costa Rica is an attractive market for U.S. exports. Costa Rica consumers are highly receptive to U.S. food brands, trends and retailers, making the country ripe for export potential.

Costa Rica’ production of oranges declined to 5.4 million boxes (40.824 kg.) during 2014/2015. The crop was probably the worst on record in recent history, according to industry sources.

Since 2010, Costa Rica has joined the craft beer trend with increased imports of craft and specialty beers as well as local microbreweries producing unique brands such as "Segua" and "Libertas".

This report describes Turkey's Ministry of Food, Agriculture and Livestock and related institutions.

Turkish soybean area and production for MY 2015 are estimated about 25,000 hectares and 90,000 MT.

FAS Costa Rica participated in the National Wine Expo Show on October 7-9, 2015. More than 80 wine distributors distributed wines and complementary products from around the world.

Within the scope of Turkey`s harmonization period to be an EU Member, Turkey has started to harmonize many EU laws into Turkish legislation.

The Ministry of Food, Agriculture and Livestock (MinFAL) granted the Meat and Milk Board (ESK) permission to import beef from the EU due to dramatically rising prices since January 2015.

MY 2015 Turkish cotton crop is estimated at 370,000 hectares and 580,000 metric tons (MT) (2.7 million bales).

On November 5, 2015, the Official Gazette published the Biosafety Board Decisions on genetically engineered feed imports.