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Peru’s Ministry of Agriculture and Irrigation held events on June 14 and June 22, 2016 reviewing progress made during the administration of President Ollanta Humala (2011-16).
The 2015-16 El Niño Southern Oscillation (ENSO) weather phenomena, although weaker than originally anticipated, delayed Peru’s avocado harvest.
Demand for quinoa by health conscious consumers in the United States, Canada and Western Europe has driven the price of this Andean grain up three-fold in recent years.
For Peru the 2015-16 El Niño Southern Oscillation (ENSO) weather phenomena came in weaker than anticipated.
The U.S.-Peru Trade Promotion Agreement (PTPA) has significantly benefitted U.S.-origin food and agricultural product exports to Peru.
This report outlines Peru’s regulatory requirements for food and agricultural product imports.
This report identifies Peru’s import requirements for foreign export certificates, highlighting current procedures and relevant oversight agencies.
This report provides information on the agricultural credit situation in Peru, particularly for small and medium sized producers. Financing is a limiting factor for most agricultural producers in Peru
As a result of FAS Lima’s updated contact database, coordination and support of the USDPL Trade Mission during January 2015, Peruvian importers report buying 30 percent more thus far in 2015.
On December 9, 2011, President Humala approved Law 29,811, establishing a ten-year moratorium on genetically modified organisms.
With land values skyrocketing in the rapidly urbanizing Lurín locality (40 kilometers south of Lima), dairymen seek to reduce feed costs and pump-up productivity to remain competitive.
On July 15, 2015, Peru’s Chief Veterinary Officer in SENASA approved the Health Certificate for the import of U.S. live cattle into Peru.