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- (-) December 2014
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Canada continues to rank as one of the top destinations for U.S. agricultural exports.
Opportunities exist to expand U.S. food product sales to Canada's food and beverage processing sector.
Milk, cheese, butter and skim milk powder production is forecast to increase in 2015 due to the need to build stocks.
Post estimates Morocco’s total citrus production for MY2014/15 at 1.70 million MT, a decline of 23 percent compared to the exceptional production registered in MY 2013/14.
Weekly minimum grain volumes required to be moved by Canadian railroads, which were set to expire on November 29, 2014, will be extended until March 28, 2015.
In the last few years, Morocco’s food distribution system has seen significant changes with the expansion of retail food outlets and the opening of new supermarket stores.