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On February 17, 2020, the Moroccan grains authority (ONICL) issued the second tender of 2020 to import 354,545 MT of durum wheat from the United States under the Tariff Rate Quota (TRQ).
In 2019, the United States and Morocco negotiated terms for U.S. processed eggs and bovine semen market access, providing new opportunities for U.S. exporters.
Post estimates Morocco’s total citrus production for MY2014/15 at 1.70 million MT, a decline of 23 percent compared to the exceptional production registered in MY 2013/14.
In the last few years, Morocco’s food distribution system has seen significant changes with the expansion of retail food outlets and the opening of new supermarket stores.