Browse Data and Analysis

SAGARPA, through the Import and Export Directorate, announced the lifting of the restrictive measures applied to U.S. poultry and poultry products intended to be exported to Mexico.

The United States is the world’s largest producer of beef but it also imports more beef than any other country.

Mexico's livestock sector must look back and try to return to those strategies that were implemented in the past for a long time.

Mexican sugar production for marketing year 2016/17 is forecast to be 6.4 million metric tons raw-value (MMT-RV), although there is not yet an official forecast.

The Post New marketing year (MY) 2016/17 total Mexican oilseed production forecast increased to 505,000 metric tons (MT) based on favorable weather conditions and a slight increase in harvested area.

Government programs are successfully contributing to rebuild the herd while live cattle exports continue historical trends.

Mexico announced an increase to the maximum quota allotment of sugar to be exported to the United States for the sugar cycle 2015/16.

Production and consumption of broiler meat are forecast at record levels on recovering of the sector despite the potential for avian influenza.

On December 16, 2014, Mexico notified in the Diario Oficial (Mexico’s Federal Register) a simplification of the import process for lumber.

While Mexico’s GDP only grew by 1.3%, the processed food industry grew by 4% in 2013.

This report highlights changes made to various laws and norms published during 2014. Mexican regulations mentioned remain the same unless otherwise noted.

Secretariat of Economy (SE) published in the Diario Oficial (Mexico’s Federal Register) a decree that modifies the Tariff of the General Import and Export Tax Law for imported rice.