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On August 7, 2014, Taiwan’s Agriculture and Food Agency (AFA) of Council of Agriculture (COA) began screening for genetically engineered (GE) materials in organic soybeans.
The U.S.-Peru Trade Promotion Agreement’s reduction and elimination of import tariffs on a wide range of U.S. agricultural and food products, has fueled demand for U.S. pet food.
U.S. poultry exports to Taiwan increased significantly during the first half of 2014 due to exceptionally high pork prices.
FAS Lima’s U.S. Food Experience: Beef & Wine reception on August 26, 2014, capped a well-attended two-day long U.S. west coast wines business meetings and technical seminar.
Attaché Report (GAIN)

Taiwan: Taste a Sip of Green

Trip report for Post visit to Taiwan’s tea producing region. Review of tea and organic production in Taiwan.