Browse Data and Analysis

This is an evaluation report on the beef, distilled spirits, dried fruits and nuts tasting event organized in Bucharest on September 10th, 2014.

Turkey's Ministry of Food, Agriculture and Livestock requires a government attestation that imports of enzymes and microorganisms are not obtained from genetic engineering.

Turkey experienced adverse weather in 2014 that resulted in lower tree nut production.

Turkey produced 2.39 million metric tons (MMT) of sugar in marketing year (MY) 2013/14 from a harvested area of 280,000 hectares.