Browse Data and Analysis

In 2015-16, Ukraine deregulated some food safety import procedures and significantly modified its food safety legislation, introducing HACCP principles.

After a series import of bans on potatoes, sunflower seeds and soybeans, Russia’s food safety authority, Rosselkhoznadzor introduced a complete ban on all products subject to quarantine control.

Production and exports of cheese in 2014-15 is expected to decrease significantly due to Russia’s import ban.