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This report provides an update of the food and agricultural laws and regulations currently in force in Vietnam.
This report provides an overview of the health and quarantine certificates needed for exporting food and agricultural products to Vietnam.
In marketing year (MY) 2019/2020, Post forecasts wheat imports at 4.5 million metric tons (MMT), and estimates MY18/19 at 4 MMT.
Post projects a slight increase for soybean imports at 1.83 million metric tons (MMT) for marketing year (MY) 2019/20 (calendar year [CY] 2019) and 2 MMT for MY 2020/21 (CY 2020).
Vietnam is the third country in Asia (after China and Mongolia) to report an outbreak of African swine fever (ASF).
In recent years, India’s exports have demonstrated phenomenal growth – especially to developing countries, which now account for nearly 80 percent of Indian exports.
The report provides trade data on Vietnam's monthly rice exports by grades and destinations, and weekly quotes for export rice by grades.
Following a near six month regulatory review, the Vietnam Minister of Agriculture signed the first four Certificates for Food and Feed Safety for four genetically modified corn traits.
All of the necessary regulations required for commercializing agricultural biotechnology in Vietnam were completed by the first quarter of 2014.
On June 26, 2014, the Ministry of Agriculture and Rural Development (MARD) published Circular 20/2014/TT-BNNPTNT on stipulating some assignments and competencies to manage agricultural materials.