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On June 6, 2016, China Food and Drug Administration (CFDA) announced the Administrative Measures for the Registration of Recipes for Formula Powder Products for Infants and Young Children...
Graphic illustrating the total export of U.S. agricultural products to China, including the total value and top 5 commodities.
China’s MY16/17 soybean production is forecast to recover to 12.5 million metric tons (MMT) from the 11.6 MMT in the previous year, compared to the USDA official data of 11.8 MMT.
From May 15-24, 2014, ATO Chengdu led a trade mission of 14 retail sector professionals to the Sweets & Snacks Expo (SSE) in Chicago, Illinois, followed by business visits in California and New York.
Global wine trade climbed to a record 5 billion liters in 2013, up 75 percent from little more than a decade ago.
Tangjiuhui (China Food and Drinks Fair) is a semiannual event held every autumn and spring in China.
Exports of high-value, processed food products have been a significant contributor to the strongest five-year period for agricultural exports in U.S. history.