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This report provides an update of technical import requirements and regulations for food and agricultural products currently required by the Government of Kenya (GOK).
Kenya’s fast growing middle class, rapid urbanization, an expanding modern food retail and food service sectors continue to drive demand for high-value consumer-oriented products.
Nigeria would begin the implementation of ECOWAS Common External Tariffs beginning January 1, 2015 to comply with ECOWAS Heads of State’s adoption of a five-band regional CET.
The spread of Maize Lethal Necrosis (MLN) in the maize growing regions of Eastern Africa has intensified since the first outbreak was reported in September 2011 in Kenya.
Nigeria’s wheat demand continues to rise and is attracting more third-country suppliers of inexpensive wheat. Imports for 2013/2014 have been adjusted to 4.55 million metric tons.
The use of manufactured animal feeds and feed supplements in Kenya has increased steadily over the last ten years.
The Government of Kenya (GOK) has undertaken key changes affecting the regulatory and research functions in a major agricultural sector reform milestone authorized by law.
Genetic engineering (GE) product development remains at confined field trials (CFTs) in Kenya for cotton, corn, cassava, sorghum and sweet potato.