Browse Data and Analysis

In 2013, the number of food retail outlets in Saudi Arabia was estimated at 40,435 stores, an increase of 15 percent over their number in 2012.

The hotel, restaurant and institutional (HRI) food service sector in Saudi Arabia has been rapidly growing in the past decade.

U.S. food and agricultural product exports to Saudi Arabia reached a record-high level of $1.425 billion in FY 2014, an increase of 24 percent over the previous year.

In early November 2014, the Department of Rural Economy & Agriculture, under the African Union Commission (AUC), published on its website the Department’s Strategic and Operational Plan for 2014-17.

In June 2014, African leaders met in Malabo where they, among other actions, adopted the Malabo Declaration on Accelerated Growth and Transformation for Shared Prosperity and Improved Livelihoods.

Post accompanied several Ethiopian dairy farmers to the World Dairy Expo in Wisconsin from September 30 to October 4, 2014.

This FAIRS Certificates Report lists major export certificates required by Saudi Arabia’s regulatory and import control agencies for the importation of food and agricultural product into the Kingdom.

This FAIRS Country Report contains updates of the regulatory requirements and procedures for importing food and agricultural products into Saudi Arabia.

On September 16, 2014, the Ethiopian government issued an international tender to purchase 200,000 metric tons of milling wheat. The deadline to submit bids is October 22, 2014.

The Saudi poultry sector has experienced a major production growth in recent years. Broiler meat production is estimated at 640,000 MT in 2014, and expected to further increase 9 percent in 2015.

There are no significant biotechnology activities reported in Saudi Arabia in 2013/14.