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The German market offers good opportunities for U.S. exporters of consumer-oriented agricultural products.
According to the German parliament's scientific service, T-TIP could force Germany to abolish its plans for labeling for food from animals fed with GMO feed.
Singapore’s Hotel, Restaurant, and Institutional (HRI) sector is performing well, is very dynamic, and is highly competitive, with a diverse array of hotels and restaurants.
Germany has reported an outbreak of highly pathogenic avian influenza (HPAI) of the subtype H5N8 in fattening turkeys in North East Germany (Mecklenburg Western Pomerania) on Nov, 5 2014.
FAS Berlin hosted a roundtable discussion on sustainability of agriculture, forestry, and fisheries with participants from both sides of the Atlantic at the U.S. Embassy Berlin on October 30, 2014.
U.S. agricultural exports to Southeast Asia have experienced extremely rapid growth in recent years and, in FY 2014, they climbed to a record $11.5 billion – up 11 percent from FY 2013.
Singapore is a leading market for high-value consumer-oriented products. The market is very dynamic, with interest in new products, yet also very competitive.
Domestically grown protein crops were the focus of a recent symposium hosted by the German Government.
FAS Berlin brought a speaker presenting on the U.S. food safety system and policy to a T-TIP workshop in Germany.
The German seed company KWS is starting a new biotech research center in Missouri.
Singapore’s retail foods market is diverse, dynamic, and extremely competitive. Almost all retail food is imported.
The German food industry represents the fourth biggest industry in Germany. In 2013, Germany produced an estimated $234 billion in processed food and drinks.