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Spanish tourism is rapidly recovering from the effects of the pandemic and reaching pre-pandemic levels. Demonstrating a definitive return to pre-pandemic normality, 2023 has seen stabilization in the growth of the Hotel, Restaurant and Institutional (HRI) sector.
Spain: Spanish Swine and Pork Production Driven Down by Lower Exports and Animal Welfare Regulations
Spain’s swine sector expects a continued downward trend in swine and pork production in 2023 and 2024 to slightly less than 5 million tons of pork and below 55 million heads slaughtered.
In Fiscal Year (FY) 2014, Spain imported $2.2 billion of agricultural, fish and forest products from the United States, up 19 percent compared to the previous year.
Russian sanctions on fruit and vegetables from the EU will affect approximately USD 420 million of Spanish agricultural exports. Spanish stone fruits and citrus will be the most affected products.
This report is an update of SP1316 and outlines the applicable legislation regarding the export of U.S. food products to Spain, particularly those rules that differ from EU legislation.
The UK presents strong market opportunities for many U.S. consumer-oriented products.
Spain has an open approach to biotechnology and remains the European Union’s (EU’s) Member State with the largest area planted to GE crops.