Browse Data and Analysis

The Bulgarian organic market continued to grow in 2021 with an estimated annual growth of 2.5 percent to $39 million. The main driver behind the growth was the stronger consumer focus on a healthier lifestyle and increased popularity for organic products perceived as healthful, which led to higher retail sales.

Bulgaria acceded to the European Union (EU) in 2007 and follows EU directives and regulations pertaining to food safety, quality, and standards. This report outlines applicable legislation regarding U.S. food-product exports to Bulgaria, particularly those rules which differ from EU legislation.

Report Highlights: As a European Union (EU) Member State, Bulgaria applies EU regulatory requirements for all animal- and plant-origin food and agricultural imports. Bulgarian regulatory authorities may be consulted, on a case-by-case basis, regarding import requirements for some categories of non-harmonized products.

The high number of rainy days and unusually cool November slowed the corn harvest; about 10%-20% of corn was estimated to be still in the fields at the end of November.

Bulgaria already exported its rapeseeds surplus with exports reaching 460,000 MT at the end of November.

Unusually rainy weather along with cooler temperatures this year made the season challenging for the farmers.

Unusually rainy weather along with cooler temperatures this year made the season challenging for the farmers.

Market demand, consumption and trade in legumes in Bulgaria are increasing. The market is diversifying and demand for higher quality product grows.

The UK presents strong market opportunities for many U.S. consumer-oriented products.

Consumers' attitudes towards biotechnology in Bulgaria remains negative.