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Despite policy challenges, opportunities exist for U.S. exporters to serve Indonesia's urbanizing population and growing food processing industry.
A summary of regulations and standards governing the import of food and agricultural products to Costa Rica
Strong beef prices have led to dairy culling, with the Indonesian Agricultural Census forecasting a 33% percent drop in Indonesia’s dairy herd. Despite a significant drop in milking cattle population (mostly amongst small-scale farmers), the growth...
Recent high-profile activism against biotechnology has created uncertainty among those involved in production and research of biotechnology products in Costa Rica.
Preliminary information indicates that Costa Rica’s coffee production is expected to decline 15 percent in 2013/14, leading to sharply lower exports.
Costa Rica’s sugar cane production forecast to increase by 12 percent in 2012/13 thanks in part to favorable weather conditions.
Costa Rica is a major importer of raw materials and ingredients for food processing in Central America, creating opportunities for U.S. products such as beef, pork, wheat, soybeans and vegetables.
Indonesia is one of the most dynamic growth markets for U.S. agricultural exports, with strong economic performance and rapid urbanization propelling changes in consumption and trade.