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Sugar production and exports are projected slightly up in marketing year (MY) 2025 (October 2024 to September 2025) because of the increase in productivity yields, harvested area, and additional investments made in the sugar sector and increased exports.
Honduras is the only country in Central America that allows commercial production and field trials of agricultural biotech crops.
Honduras ranks 1st in Central America, 3rd in Latin America, and 6th globally in coffee exports by volume.
The sugar industry in Honduras aims to improve investment, refining capacity and efficiency. Both production and exports are expected to increase in 2013/14.