Browse Data and Analysis

The United States is poised to exceed past record levels of food and agricultural exports to Colombia, which in 2015 was the 8th largest market worldwide with $2.4 billion in sales.

Free Trade Agreements (FTAs) help expand foreign markets for U.S. producers and exporters by reducing trade barriers, fostering a more stable and transparent environment for trade and investment...

Graphic illustrating the growth of U.S. agricultural exports in response to trade agreements over the past 70 years.

In country-wide protests, small-scale farmers are demanding that Colombian President Santos take steps to improve rural livelihoods through increased agricultural subsidies and more trade protection.

Colombia continues to expand its biotechnology frontier. The adoption rate for biotech corn has surpassed that of cotton and the development of a regulatory framework is underway.

The Colombian government has communicated no clear vision for biofuels policies despite promises to increase blend mandates as new production facilities come online in 2015.

Colombian sugar production shows signs of recovery from the excessive rains of “La Niña."

U.S. grains have seen mixed results in the Colombian market following enactment of the U.S.-Colombia Trade Promotion Agreement.

An update for U.S. exporters of meat and poultry products on the procedures for registering USDA federally inspected establishments with the Government of Colombia.