Browse Data and Analysis

Global wine trade climbed to a record 5 billion liters in 2013, up 75 percent from little more than a decade ago.

Exports of high-value, processed food products have been a significant contributor to the strongest five-year period for agricultural exports in U.S. history.

Uneventful growing and harvest seasons helped the apple and pear sectors to bounce back from a difficult season one year earlier, when spring frost crippled these sectors. Both apple and pear production volumes are back to normal levels, imports are...

U.S. suppliers willing to navigate a detailed set of U.S. regulatory controls related to exporting to Cuba will find that the island is fairly receptive to U.S. products.

U.S. suppliers willing to clear initial hurdles will find Trinidad and Tobago to be an import-friendly country.

Brazil's food retail sector continues to grow, creating an increasingly competitive environment for exporters.

Chile's output and exports of avocados are expected to increase this production season, due to better weather conditions last winter.

A summary of regulations and standards governing the import of food and agricultural products to Costa Rica

The proposed reduction in the U.S. Renewable Fuels Standard for 2014 draws a mixed reaction from Brazilian industry, including the possibility of a legal challenge. Brazil: Biofuels

The U.S. remains the leading provider of deciduous fruit to Mexico, as local production is not sufficient to address domestic demand.

Although Brazil is a major agricultural producer, there are opportunities for U.S. companies to gain a share of Brazil’s $4.2 billion consumer-oriented food product market.

Chile's production of table grapes, apples and pears will be smaller than last year’s output as a result of September's frost.