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- (-) Fruits and Vegetables
- (-) November 2022
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Canadian apple production is forecast to grow four percent for market year (MY) 2022/23, as production rebounds in Ontario and Quebec following adverse growing conditions in MY 2021/22. Pear production is forecast to grow on a bumper crop in Ontario, especially of the Bartlett variety.
Overall, Mexico’s market year (MY) 2022/23 deciduous fruit production is projected to remain steady year-to-year, with apple production increasing marginally by 1 percent, but from what is estimated to be a small MY 2021/22 crop.
Brazil is the fourth-largest export destination for U.S. agricultural and processed products in South America and depends on international suppliers to meet its demand for food processing ingredients, especially specialty products with high added value. These products offer significant opportunities for U.S. companies to supply Brazilian food manufacturers looking to meet the needs of a growing health-conscious consumer market.
In marketing year (MY) 2022/23, Post estimates that avocado production will decrease by 18.2 percent from MY 2021/22, totaling 180,000 metric tons (MT) due to frost. Domestic avocado consumption will reach 105,000 MT in MY 2022/23, a five percent increase over MY 2021/22.
Grape production in Peru is forecast to reach 766,000 metric tons (MT) in marketing year (MY) 2022/2023, an increase of seven percent compared to the previous year. Domestic consumption of fresh grapes is forecast at 186,000 MT in MY 2022/2023, a six percent increase from MY 2021/22. Peruvian grape exports are forecast to reach a record of 586,000 MT in MY 2022/2023, eight percent higher than the previous year. The United States will continue to be the lead export market.
In marketing year (MY) 2022/23, FAS Santiago estimates that table grape production will decrease by 7.1 percent reaching 732,000 metric tons (MT) and exports will decrease by 7.1 percent, totaling 565,000 metric tons.