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On November 12, near the beginning of the cherry harvest season, a hailstorm damaged orchards in the O’Higgins region.
The estimated area planted to Genetically Engineered (GE) crops in Canada was down 2 percent in 2018, due primarily to lower soybean area in the prairie provinces.
Exports of agricultural and related products to Mexico totaled USD 18.6 billion and accounted for a 47 percent increase in the last ten years.
Chileans would be hard-pressed to think of a more popular fruit than avocado. Its versatility and availability throughout the year makes it a staple food.
On November 30, 2018, the Canadian Food Inspection Agency issued new requirements for all U.S. salad mixes as well as shipments of romaine lettuce from California.
Sonora’s growing pork industry will be the key driver of the growth of U.S. feed ingredients and pork genetics in the state.