Browse Data and Analysis
Filter
Search Data and Analysis
- 4 results found
- (-) Fruits and Vegetables
- (-) March 2018
- (-) Western Hemisphere
- Clear all
Canada was once again the leading destination for U.S. food and agricultural exports in 2017, with total export value surpassing $20 billion.
On February 12-15, ATO/Monterrey visited Torreon, Coahuila, an area better known as la Comarca Lagunera, meeting with key dairy, feed, logistics and food processing companies.
The report highlights certification requirements for food and agricultural products exported to Canada and supplements the FAIRS Narrative Report CA17049.
Chile is the top market for U.S. “consumer oriented products” in South America.