Browse Data and Analysis

After rebounding in 2015/2016 to 8.2 million boxes (40.824 kg.), Costa Rica’s 2016/2017 citrus crop was lower than previously expected reaching 7.9 million boxes.

The local bean crop is expected to decline 38 percent this year as a result of negative weather patterns. Costa Rica normally imports about 70 percent of its total bean consumption....

Costa Rican food processors and consumers trust and value food products that include U.S. raw materials and ingredients. Demand for quality ingredients has been steadily increasing...