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- 11 results found
- (-) Fruits and Vegetables
- (-) 2013
- (-) Western Hemisphere
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Uneventful growing and harvest seasons helped the apple and pear sectors to bounce back from a difficult season one year earlier, when spring frost crippled these sectors. Both apple and pear production volumes are back to normal levels, imports are...
Chile's output and exports of avocados are expected to increase this production season, due to better weather conditions last winter.
The U.S. remains the leading provider of deciduous fruit to Mexico, as local production is not sufficient to address domestic demand.
Chile's production of table grapes, apples and pears will be smaller than last year’s output as a result of September's frost.
Although Ecuador maintains a number of anti-biotech laws and regulations, there is minimal enforcement, and trade in cotton and soybean products continues.
As Mexico's organic industry grows, the government has issued new rules and requirements for organic certification.
Planted areas declined this year as a result of a reduction in the demand for processing potatoes, a stagnant demand for table potatoes and growers' decision to cut back production following a year of oversupply and depressed prices. Yields will turn...
Guatemala, at present, allows the importation of genetically engineered (GE) agricultural and food products, but has not approved the use of GE plants for agricultural production.
Honduras is the only country in Central America that allows commercial production and field trials of agricultural biotech crops.
Recent high-profile activism against biotechnology has created uncertainty among those involved in production and research of biotechnology products in Costa Rica.
Costa Rica is a major importer of raw materials and ingredients for food processing in Central America, creating opportunities for U.S. products such as beef, pork, wheat, soybeans and vegetables.