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Peru’s coffee production in marketing year (MY) 2025/2026 is forecast to rebound by eight percent reaching, 4.2 million 60-kg bags. Domestic coffee consumption during this period is projected at 300,000 60-kg bags.
Mexico's coffee production is forecast to reach 3.9 million green bean equivalent in the 2025/26 marketing year. This slight increase from the previous year is attributed to planting incentives driven by favorable coffee prices and ongoing efforts to improve coffee varieties.
Marketing year 2025/26 production is forecast to increase to 31 million bags of green bean equivalent.
Brazil’s total coffee production for marketing year 2025/26 (July-June) is forecast at 65 million bags (60 kilograms per bag), green bean equivalent, a 0.5 percent increase over the previous crop year.
In Marketing Year (MY) 2025/2026, Colombian coffee production is forecast to decrease 5.3 percent to 12.5 million bags green bean equivalent (GBE), mainly as a result of heavy rains.
FAS Managua forecasts a strong coffee harvest of 2.58 million 60-kilogram bags for MY 2025/26. This optimistic outlook is attributed to increased agriculture input applications (mainly fertilizers) due to high coffee prices and expectations for a more balanced rainy season.
FAS/San José projects marketing year 2025/2026 coffee production to decline by 10 percent as a result of the effects of the biennial coffee production cycle, after a high production year in 2024/2025.
El Salvador’s coffee production is expected to reach 561,000 sixty-kilogram-bags in marketing year (MY) 2024/25. The sector continues to face challenges from climate vulnerability and the absence of a long-term strategy.
Honduran coffee production is forecast to reach 5.52 million 60-kilogram bags in marketing year (MY) 2024/25 and rise to 5.80 million bags in MY 2025/26.
Guatemala’s coffee production areas remain stable, with gradual increases in output as ongoing renovation efforts begin to show results.
Rising coffee prices have motivated farmers to increase investments in coffee farming, helping recovery from the early summer drought this year and reducing harvest and post-harvest loss.
FAS Bogota estimates marketing year (MY) 2024/2025 Colombian coffee production at 12.9 million bags green bean equivalent (GBE), 1.1 percent higher from the previous year revised figure, reflecting continued recovery from favorable weather conditions and producers adopting improved agronomic practices to mitigate climate change shocks.