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Brazil’s total coffee production for marketing year 2025/26 (July-June) is forecast at 65 million bags (60 kilograms per bag), green bean equivalent, a 0.5 percent increase over the previous crop year.
Guatemala’s coffee production areas remain stable, with gradual increases in output as ongoing renovation efforts begin to show results.
Brazil’s MY 2024/25 total coffee production is forecast at 66.4 million bags, 0.2 percent higher than the previous season. This timid growth comes in the aftermath of a strong period of adverse weather conditions in the main producing regions, which led to a decrease in initial estimates for the season.
Brazil’s total coffee production for marketing year 2024/25 (July-June) is forecast at 69.9 million bags (60 kilograms per bag), green bean equivalent, a 5.4 percent increase over the previous crop year.
Guatemala coffee area was updated by the National Coffee Association (ANACAFE), accurately reporting now 376,000 hectares (Ha) from previous 305,000 Ha. The updated area and number of trees do not affect previous data or production estimates. Guatemala maintains position 9 as the largest coffee exporter and 4th largest Arabica coffee exporter worldwide.
Post decreases the Brazilian coffee production for Marketing Year 2023/24 (July-June) to 66.3 million 60-kg bags, based on a projected decline in robusta/conilon production. Post forecasts arabica production at 44.9 million bags, a 12.8 percent increase over the previous season, due to an increase in planted area and higher yield.
Post forecasts the Brazilian coffee production for Marketing Year 2023/24 (July-June) at 66.4 million 60-kg bags, an increase of 3.8 million bags compared to the previous crop. Post forecasts arabica production at 44.7 million bags, an increase of 12 percent from the previous season due to favorable weather conditions in growing regions.
Guatemala’s coffee planted area remains steady at 305,000 (hectares) Ha but may shrink slightly in the middle term as other more profitable crops are starting to substitute some coffee areas.
The Agricultural Trade Office (ATO)/Sao Paulo estimate for the Brazilian coffee production for Marketing Year (MY) 2022/23 (July-June) was revised downward to 62.6 million 60-kg bags, a decrease of 1.7 million bags relative to the previous estimate, due to lower output in Arabica production.
ATO/Sao Paulo forecasts the Brazilian coffee production for Marketing Year (MY) 2022/23 (July-June) at 64.3 million 60-kg bags, an increase of 11 percent compared to the last crop. Although Arabica trees are on the on-year of the biennial production cycle, production should be constrained by adverse weather conditions in 2021.
Guatemala maintains its 305,000 Ha of coffee, but harvested area is slightly reduced due to higher production costs, both inputs and labor. Production costs raised 32 percent as fertilizer prices continue doubling and migration is negatively impacting labor availability.
The Agricultural Trade Office (ATO)/Sao Paulo estimate for the Brazilian coffee production for Marketing Year (MY) 2021/22 (July-June) remains unchanged at 56.3 million 60-kg bags, a significant decrease of 19 percent compared to last year’s record output of 69.9 million bags.