Browse Data and Analysis

This report offers information for U.S. companies interested in exporting food and agricultural products to Italy, including an overview of the country's economic situation, market structure....

Singapore has a highly developed and competitive hotel, restaurant and institutional (HRI) industry that is fueled by robust tourism, business travel and consumer spending.

Singapore’s retail foods sector is very competitive, yet diverse and dynamic.

Italy is the second largest EU-28 almond producer after Spain.

The United States is Singapore’s leading supplier for consumer oriented products, total import value of $616 million after Malaysia, and is also the city-state’s fifth largest supplier....

Singapore is one of the world’s most open economies and highly dependent upon international trade as it imports 90 percent of its food needs.

The Italian food-processing industry continues to be highly fragmented, and depends almost entirely on raw material imports, most of which come from other EU countries.

Singapore is one of the world’s most open economies and highly dependent upon international trade as it imports 90 percent of its food needs.

Italy is the second largest EU-28 almond producer after Spain. Italy’s MY (marketing year) 2016 almond production is forecast to remain steady at approximately 20,000 metric tons (MT).

Singapore is the fourth largest market for U.S. agriculture, fish, and forestry products. Singapore is a leading market for high-value consumer-oriented products.

Italy’s MY 2015 almond production is forecast to increase from the previous year to approximately 12,000 MT thanks to favorable weather.

Italy is the second largest hazelnut producer in the world ahead of the United States, but behind Turkey, whose huge supply dominates the world market.