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The value of Panama’s food processing ingredients market is valued at $110 million annually with U.S. products holding 60 percent of the market share.
Opportunities for U.S. agricultural products abound in Colombia after implementation of the U.S.-Colombia Trade Promotion Agreement (CTPA).
The Dominican Republic’s food processing industry was valued at $2.6 billion in 2016, with an additional $723 million for processed beverages and tobacco.
The report highlights certification requirements for food and agricultural products exported to Canada and supplements the FAIRS Narrative Report CA17049.
The value of Panama’s food processing ingredients market is estimated at $110 million per year with U.S. products holding 60 percent of the market share.
The Dominican Republic’s food processing industry is valued at $2.6 billion, with an additional $723 million for processed beverages and tobacco.
Costa Rican consumers trust and enjoy the excellent reputation of U.S. food products and ingredients and demand has increased....