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Singapore’s retail foods market is diverse, dynamic, and extremely competitive. Almost all retail food is imported.

The recent detection of substandard lard produced from recycled cooking oil has caused the recall of hundreds of food products in Hong Kong and generated new proposals to regulate cooking oil waste.

Seven U.S. exhibitors reported over $130,000 in projected sales following a successful participation in the inaugural Natural and Organic Products Expo Asia 2014 held in Hong Kong during August 27-29.