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International Agricultural Trade Report

New Opportunities Arise in the Netherlands Post-Pandemic

Since the Netherlands lifted all COVID-19 related restrictions at the end of February 2022 and most people returned to the workplace, new opportunities continue to emerge for U.S. agricultural products. Consumers are especially interested in healthier, more convenient, nutritious, and high-quality products.
Attaché Report (GAIN)

Netherlands: The Diverse Effects of the Drought

This report outlines the effects of the recent drought on agricultural production in the Netherlands.
Attaché Report (GAIN)

EU-28: Oilseeds and Products Annual

Total EU oilseeds area and production in MY 2018/19 is forecast slightly upward due to increasing acreage of all three major oilseeds (rapeseed, soybean and sunflower).
Attaché Report (GAIN)

Netherlands: Agricultural Biotechnology Annual

This report assesses the agricultural biotechnology sector in the Netherlands, and covers related production, trade and policies.
The Netherlands is the second largest soybean and soybean meal importer in world.
Attaché Report (GAIN)

EU-28: Oilseeds and Products Annual

Total EU-28 oilseeds production for marketing year (MY) 2015/16 is expected to decline by about 9 percent to 32 million metric tons (MMT).
Attaché Report (GAIN)

Angola: Agricultural Economic Fact Sheet

The Agricultural Economic Fact sheet for Angola has been updated to include calendar years 2013, 2014 and 2015. Due to the relative low oil prices Angola’s oil exports dropped by 45 percent...
Attaché Report (GAIN)

EU-28: Oilseeds and Products Annual

Total EU-28 oilseeds production for marketing year (MY) 2015/16 is expected to decline by about 9 percent to 32 million metric tons (MMT).
The Dutch feed sector announced a two-track sourcing policy in 2015, by which a third of the market will be supplied with RTRS soy and two-thirds of the market by alternative sustainability programs.
International Agricultural Trade Report

Agricultural Imports Soar in Sub-Saharan Africa

A strong economic outlook, growing middle class and surging demand for consumer-oriented foods make Sub-Saharan Africa one of the fastest-growing regions for U.S. agricultural exports.