Browse Data and Analysis

Exhibitors at the U.S. Pavilion at BIOFACH organic trade show reported on-site sales nearly double that of the 2017 show and “serious” business contacts up by over 50 percent.

The Netherlands has increasingly become a trading hub for organic products.

Organic agriculture in Bulgaria is developing rapidly due to generous EU subsidies, higher local purchasing power and growing consumer demand.

The organic food market in the European Union (EU) is booming.

Consumer-oriented food and beverage products remain the most important agricultural import category from the United States.

This report gives an overview of the Italian food retail and distribution sectors and outlines current market trends, including best product prospects.

The Dutch foodservice industry is expected to grow annually by 4 percent due to a recovering economy and changing consumer eating culture.

On November 9, 2017, Government of India’s Food Safety and Standards Authority of India operationalized Food Safety and Standards (Organic Food) Regulation, 2017.

In 2014, the European Commission launched negotiations with a sweeping regulatory reform agenda for the organics sector.

The Government of Bulgaria (GOB) views agricultural biotechnology skeptically and Bulgarian nongovernmental organizations (NGO), green activists, the organic industry, bee keepers and small-farm....

This report describes production, trade, research, policy and marketing issues of genetically engineered (GE) plant and animal products in Italy.

In 2016, overall local raw milk products decreased 4.5 percent by a volume of 2 million metric tons (MT), but per capita volume consumption continued to increase to 76.4 kilograms in 2016.