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On August 13, the Hong Kong Centre for Food Safety (CFS) confirmed to ATO Hong Kong that effective February 14, 2025, the Special Autonomous Region (SAR) of the People’s Republic of China (PRC) will transition from a “systems-based” approach to recognizing foreign meat and poultry establishments to an “establishment or plant-based” registration system.

As of May 15, 2024, Turkiye’s Ministry of Agriculture & Forestry announced a ban on the importation of live cattle from the United States following confirmed Highly Pathogenic Avian Influenza (HPAI) cases in some U.S. lactating dairy cows.

On August 7, India’s Department of Animal Husbandry and Dairying (DAHD) published Office Memorandum L-11/1/2019-Trade (E-11542) granting another three-month extension in the implementation of the integrated veterinary health certificate for import of milk and milk products.