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Feed production continues to expand in South China…Upcoming opportunities for U.S. exporters to meet with food ingredient importers…ATO Guangzhou organized a large USDA Agribusiness Trade Mission....

This goal of this report is to introduce U.S. exporters of farm, fishery and forest products to the major trade shows taking place throughout China.

On May 21, FAS Guatemala held a Sabor USA food and cooking event in Guatemala to promote U.S. food and beverages and promote the Sabor USA logo.

FAS Assists First U.S. Apple Exports to Japan in 15 Years; Supermarket Trade Show 2017; U.S. Dried Bean Council Focuses on Lima Beans; U.S. Grains Council Introduces Gluten-Free Recipes

FFA National Officer Team Experiences U.S.-Japan Agricultural Relationship Up Close; Alaskan Food and Wine Night; Nippon Ham Features WA State Angus Beef; Corn Outlook Conference

U.S. agricultural products were promoted and marketed across five Asian countries under the United Tastes of America (UTOA) banner, which gave U.S. food products exposure to hotel and restaurant...

ATO Chengdu participated in the 2015 China Animal Husbandry Expo (CAHE) in Chongqing from May 18-20.

ATO Chengdu Participated the BIOFACH CHINA 2016 in Shanghai from May 26-27.

ATO Chengdu co-organized its 2nd U.S. Bakery Ingredients Promotion with the largest Chongqing distributor of bakery ingredients in February 2016, involving one bakery training seminar...

Promoting Trail Mix at “Wild” Film Premiere; The Largest Food Ingredients / Additives Show in Japan; New York Fair at Hankyu Department Store; Harvesting Everything but the Squeal...

G7 Agricultural Ministers Meeting; NAEGA Event Gathers Local Grain Traders in Tokyo; ATO Japan Holds First Food Ingredient Seminar in Tokyo; Natto Competition Award Ceremony