On September 26, 2022, the Ministry of Health and Family Welfare/Food Safety and Standards Authority of India (FSSAI) issued a clarification notice to its earlier notification F. No. 1829/Health Certificate/FSSAI/Imports (2021). The FSSAI clarification notice is in response to World Trade Organization (WTO) members having commented on the FSSAI Order of August 8, 2022, referencing the earlier FSSAI Notification No. 1829/Health Certificate/FSSAI/Imports (2021), that specify the requirements for health certificates and their format for milk and milk products, pork and pork products, and fish and fish products.
Attaché Report (GAIN)

Egypt: An Overview of the Aquaculture Industry in Egypt

Egyptian aquaculture has witnessed a spectacular and rapid development over the past seven years. This increase is such that the country is now number one in Africa, number six worldwide in aquaculture production, and number three in tilapia production globally, becoming an important contributor to Egypt’s food security and economy.
Attaché Report (GAIN)

China: Fresh Oyster Market Overview

Fresh oysters are considered a special treat in China, part of a niche luxury market mainly in coastal cities such as Shanghai, Guangzhou, and Shenzhen, and Beijing.