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The Philippines has long been an underserved market and an anomaly in Southeast Asia for U.S. seafood, accounting for less than $10 million of the total foreign supply in 2021, valued at $970 million.

The lobster market in Korea was hit hard by the COVID-19 pandemic in 2020. In 2021, Korean lobster imports totaled 413.6 metric tons. The United States was the second largest supplier, holding a 7.7 percent market share by volume. Canada is the largest supplier.

Germany is an important fish and seafood market for U.S. in Europe exporters. The growing demand for high-quality fish and seafood offers opportunities for U.S. suppliers especially with the partial resumption of shellfish trade in 2022.

This report outlines updated plant and label registration guidance for U.S. fishery product exporters to Brazil. The USDA Foreign Agricultural Service Office of Agricultural Affairs (OAA) Brasília will continue to provide assistance for U.S. plant registration in Brazil, however, U.S. fishery product exporters will be responsible for product label registration in Brazil.

The seafood industry plays an important role for Côte d’Ivoire 's national economy. In 2021, this sector accounted for about 3.2 percent of the agricultural GDP, resulting in a contribution of 0.8 percent to the overall GDP and generated $114 million in value. Demand for high quality seafood is high, creating an excellent opportunity for U.S. seafood suppliers.

South Africa's highly developed food processing sector offers U.S. exporters opportunities to supply raw materials or inputs.

Malaysia's retail sector is forecast to grow 10 percent annually, offering excellent opportunities for U.S. exports.

In FY 2013, Spain imported a record $1.88 billion of agricultural, fish and forest products from the United States, up 74 percent compared to the previous year.

As the consolidation and maturation of Spain's retail food industry continues, medium and long-term opportunities continue to arise for U.S. exporters.

This report outlines the applicable legislation regarding the export of U.S. food products to Spain, particularly those rules that differ from EU legislation.

A summary of entry certificates required by the Ukrainian government to assure food safety, product quality, veterinary and plant health.

A summary of regulations and standards governing the import of food and agricultural products to Costa Rica