Browse Data and Analysis

Since the Netherlands lifted all COVID-19 related restrictions at the end of February 2022 and most people returned to the workplace, new opportunities continue to emerge for U.S. agricultural products. Consumers are especially interested in healthier, more convenient, nutritious, and high-quality products.

With U.S. consumer-oriented product exports reaching a record $569 million in 2018, the Dominican Republic represents the fifth-largest market for such products in Latin America.

Canada is the United States’ largest export market for agricultural and agricultural-related products (includes distilled spirits, ethanol, biodiesel, fish, and forest products) with exports valued at $25 billion in 2018, accounting for more than 15...

The Dominican Republic is one of the most dynamic economies in the Caribbean region.

In 2016, exports of consumer-oriented products to Jamaica reached a record level of $173.7 million.

Peru’s food processing industry is a dynamic sector of the national economy. U.S.-origin food processing ingredient exports to Peru are forecast at $202 million in 2017.

Guatemala has a population of almost 17 million inhabitants and approximately 5 million live in Guatemala City where most of the new hotels and restaurants are opening in the country.

U.S. exports of consumer-oriented products to Aruba reached an all-time high of $74 million in 2016 and are on pace to reach another record level in 2017.

Driven by a dynamic tourism industry and solid domestic consumer demand, excellent opportunities exist for U.S. exporters in the DR’s food service sector.

Sections Updated: Section I. List of all Export Certificates Required by Government and Section II. Purpose of Specific Export Certificate (s), Section V...

Costa Rican food processors and consumers trust and value food products that include U.S. raw materials and ingredients. Demand for quality ingredients has been steadily increasing...

Costa Rica is one of the major importers of raw materials and ingredients for the food processing industry in Central America.