Browse Data and Analysis

St. Lucia’s establishment of certification requirements for dehydrated manure opened the door further for exports of U.S. animal products...

This report provides an overview of the food laws and regulatory environment in Tunisia as it relates to U.S. food and agricultural exports.

The Food and Agricultural Import Regulations and Standards (FAIRS) report provides an overview of the food laws and regulatory environment in Tunisia as it relates to U.S. food and agricultural...

Over the past 12 years (2003-2014) U.S. exports of consumer-oriented products and fish products to the Caribbean have averaged over nine percent annual growth, surpassing the $1 billion mark in 2014.

The Tunisian Ministry of Agriculture estimated olive oil production for MY 2014/15 at 320,000 MT, which is a record high.

Caribbean nations are very heterogeneous in terms of history, culture, and GDP.

The Food Marketing Consultants, Inc. with the help of FAS and its partner commodity organizations, penetrated seven Caribbean markets and tripled its exports sales...

The Tunisian legislation on biotechnology might be approved now that the new parliament is in place.

Biotech regulation has been virtually non-existent in the Caribbean.

On February 16, 2015, the St Lucia Veterinary Service granted full market access to U.S. beef and beef products, ending 12 years of restrictions in place since the U.S. reported its first case of BSE.

Amidst the backdrop of lackluster economic performance in the Caribbean, improving economic conditions in advanced economies continue to generate a growing influx of tourists to the Caribbean islands.

Over the past 11 years (2004-2013) U.S. exports to the Caribbean Island Basin of consumer-oriented products and fish products have averaged over 10 percent annual growth.