Browse Data and Analysis

The Dutch Minister of Agriculture, Nature, and Food Quality has announced a €5 billion ($5.4 billion) package of structural measures aimed to reduce nitrogen emissions in the Netherlands.

The government of the Kingdom of the Netherlands has announced a number of financial support programs to help Dutch businesses that have been adversely affected by the coronavirus (COVID-19) pandemic.

Due to the temporary closure of restaurants and fast food chains worldwide, Dutch producers of potatoes and products are faced with full warehouses.

Due to the ongoing corona virus (COVID-19) outbreak, restaurants in the Netherlands and many other EU Member States are closed.

The new coronavirus (COVID-19) has put pressure on several agricultural sectors in the world’s second largest agricultural exporting nation.

The Dutch food processing sector generated net sales of $91.6 billion in 2019, driven by local demand as well as growing demand from other European markets.

This report is an addendum to the GAIN report number E42019-0048 EU Food and Agricultural Import Regulations and Standards (FAIRS) Report, January 10, 2020.

EU-27+UK chicken meat production is expected to increase slightly again in 2020 driven by both domestic and export demand.

The Netherlands, as a Member State of the European Union (EU), conforms to all EU regulations and directives.

This report assesses the agricultural biotechnology sector in the Netherlands, and covers related production, trade and policies.

The Netherlands, as a Member State of the European Union (EU), conforms to all EU regulations and directives.

The exporter guide provides an economic and market overview, demographic trends, and practical tips to U.S. exporters on how to conduct business in the Netherlands.