Browse Data and Analysis
Filter
Search Data and Analysis
- 177 results found
- (-) Barbados
- (-) Costa Rica
- Clear all
Many Caribbean Community (CARICOM) Member States have undertaken efforts to comply with their obligations under the Cartagena Protocol on Biosafety (CPB) to the Convention on Biological Diversity....
This report provides information on the export certification requirements of the Government of Costa Rica.
This report outlines Barbados’ certification requirements and includes an Export Certificate Matrix as well as examples of select export certificates.
While Barbados is a relatively open market for most U.S. agricultural products, U.S. suppliers need to pay special attention to export certification requirements for a large number of items....
Costa Rica’s orange production reached 295,000 MT in MY2018/2019 and is forecast to increase to 310,000 MT in MY2019/2020.
In 2018, the United States exported over $1 Billion in U.S. consumer-oriented products to the Caribbean Basin.
Costa Rica’s economy growth rate slowed in 2018 to 2.7 percent compared with an average rate of growth of 3.8 percent over the ten previous years.
The Cayman Islands tourism industry has experienced tremendous growth during the past several years.
Costa Rica’s strong tourism sector and its well-developed hotel, restaurant, and institutional (HRI) sectors provide for excellent opportunities for U.S. food and beverage (F&B) product exports....
Competition continues to drive retailers in Costa Rica to look for new ways to add value to their brands and attract more consumers in 2019.
The Bahamas is the second largest market for U.S. consumer-oriented products in the Caribbean.
Costa Rica’s MY 2018/2019 coffee crop reached 1,298,000 60 kilogram (kg) bags, the lowest level in 40 years.