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All the sections of the report have been updated based on website links and contacts, as well as to comply with the updated reporting instructions.
The impact of the COVID-19 health crisis on the Spanish Hotel, Restaurant and Institutional (HRI) sector has been nothing short of devastating.
The growth in the Russian HRI sector has been steady in recent years, mainly due to the expansion of fast food and chain restaurants outside of the saturated markets of Moscow and St. Petersburg.
While trade tensions and China’s retaliatory tariffs slashed U.S. agricultural exports to China in 2018 and 2019,
Hong Kong is the sixth-largest export market for U.S. consumer-oriented agricultural products, by value.
China’s in-shell walnut production is forecast at 1.02 MMT in 2020/21, an increase of 2 percent from the previous year, supported by a good harvest in the country’s top two producing provinces.
On September 25, the Ministry of Agriculture, Forestry, and Fisheries (MAFF) announced that it would lower planned imports of butter to 14,000 metric tons (MT) for Japanese fiscal year (JFY) 2020...
Post estimates cotton production at 29.4 million 480-lb bales in marketing year (MY) 2020/21 on an area of 13 million hectares.
African Swine Fever (ASF) outbreaks have reoccurred in many parts of Vietnam, leading to the death and culling of 43,150 pigs from January to August 8, 2020.
South Africa has the largest food services market in Southern Africa, and a highly competitive hospitality sector.
While the Philippine food service sector was set to grow eight-plus percent in 2020 to $16 billion, COVID-19 related measures have reduced prospects to less than $7 billion.
While New Zealand is a population of just 5 million, consumers in this market have high spending power and it presents strong prospects for U.S. products, including fresh fruit.