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This report includes information on the status of plant, animal, and microbial biotechnology in Austria. The nation continues to be one of the leading forces in Europe opposed to the use of agricultural biotechnology.
Colombia’s economy is projected to grow at a slower pace in 2023, restricting a more substantial growth in demand for grains in marketing year (MY) 2022/23. Although the United States continues to be the main sourcing option for Colombian importers of corn given trade preferences under the U.S.-Colombia Trade Promotion Agreement and geographical advantages, increasing competition from Brazilian and Argentinian corn is expected.
This report outlines Colombia’s requirements for import permits and export certificates for multiple food products for human and animal consumption. It also provides a list of the Colombian government agencies involved in the entry of imported food products.
This report is an annual update of the food import standards and enforcement mechanisms in Colombia. It includes updates on nutritional labeling, biotechnology and new information on sustainable packaging policies and trade facilitation in Colombia.
Although the Hotel Restaurant Institutional (HRI) sector in Colombia performed better in 2021, compared to 2020, the sector still faced challenges that hindered a full recovery from the pandemic, including social unrest and high food prices.
In 2022, Colombia's fuel ethanol and biodiesel production are estimated to decrease to 360 million liters and 700 million liters, respectively, as a result of adverse weather conditions and lower blend mandates.
During 2021, the Colombian retail sector recovered and grew, following a challenging year caused by the COVID-19 pandemic. Looking ahead, the sector’s growth is uncertain due to high food prices and a new administration that will assume power in August 2022.
Colombia is a major cocoa producer, ranking tenth globally in total output. In 2021, Colombia produced 65,174 MT of cocoa with a planted area of 194,428 hectares. Colombia has 2.8 million hectares of land suitable for cocoa growth and is a major producer of fine or flavor cocoa.
In marketing year (MY) 2022/23, Colombia's coffee production is forecast to remain unchanged at 13 million bags of green bean equivalent (GBE). Although weather conditions are expected to be normal, crop productivity has the potential to be negatively impacted as a result of lower fertilizer use due to rising prices.
Resolution 810 of 2021, issued by Colombia’s Ministry of Health and Social Protection (MINHEALTH), is set to go into effect on December 16, 2022. Resolution 810 establishes the technical regulations of the nutrition and front-of-pack labeling requirements for packaged food for human consumption in Colombia.
On November 9, 2020, Colombia’s Ministry of Health, and Social Protection (MINHEALTH) issued Resolution 2013, a regulation that sets mandatory maximum sodium content limits for 59 processed food product categories. Resolution 2013 introduces a new conformity certificate requirement and reduction goals for sodium content in foods.
On June 16, 2021, Colombia’s Ministry of Health and Social Protection (MINHEALTH) issued Resolution No. 810 establishing the technical regulation for nutrition and front-of pack labeling requirements for packaged food for human consumption, which will go into effect on December 16, 2022. This report includes the original regulation and an English translation.