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The European Commission launched a public consultation on the delegated act establishing the draft criteria for the designation of antimicrobials to be reserved for the treatment of certain infections in humans
The Dutch food processing sector generated net sales of $94 billion in 2020. The industry has been hit hard by the outbreak of the coronavirus (COVID-19) and the measures taken by the Government.
On Thursday, February 25, 2021, the Flemish Council for Permit Disputes (RvVB) faulted the Flemish nitrogen emission control program (PAS in Dutch), rejecting a demand for a new poultry barn permit...
On March 10, 2021, the Belgian retail group Colruyt announced that it would launch the Eco-Score for products of its private label brand.
The number of Dutch breweries has quadrupled over the past eight years, climbing to 800 in 2020 – producing, on average, nearly 2.4 billion liters per year.
On December 22, 2020, the Dutch Ministry of Agriculture, Nature and Food Quality presented a National Protein Strategy by which it aims to enhance the cultivation of protein-rich crops over...
On December 17, 2020, the Dutch Parliament approved a new law that aims to curb nitrogen emissions in the Netherlands.
Belgium is a Member State of the European Union (EU) and applies the certification requirements described in the European Union Food and Agricultural Import Regulations and Standards (FAIRS)...
Public support for agricultural biotechnology in Belgium is roughly divided between the Wallonia and Flemish regions with the latter more receptive.
This report should be read in conjunction with the EU-28 Food and Agricultural Import Regulations and Standards (FAIRS) report written by the U.S. Mission to the EU.
This report is an addendum to the GAIN report number E42020-0069 EU Food and Agricultural Import Regulations and Standards (FAIRS) Report, dated October 14, 2020.
The Netherlands, as a Member State of the European Union (EU), conforms to all EU regulations and directives.